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(LUNCH MENU COMING SOON)

SHRIMP CEVICHE

COCONUT MILK, TOASTED CUMIN, CHILI, PLANTAIN CHIPS

BLACKENED SCALLOP TOSTADA

CORN TORTILLA, PINEAPPLE JALAPENO PICO, AVOCADO CREMA

BERKSHIRE PORK BELLY

CHIPOLTE GINGER GLAZE, PICKLED RED ONION, HONEY CORNBREAD

SPICED DUCK WINGS

TAMARIND ORANGE GLAZE, GREEN ONION, LIME

CLAM & CHORIZO FRITTERS

SOFRITO, MOJO VERDE

BLISTERED SHISHITOS

SEA SALT, LIME, YUZU VINAIGRETTE

SWEET CORN & CRAB CHOWDER

APPLEWOOD BACON, POTATO, LEEKS, SMOKED PAPRIKA, SWEET CREAM

SPRING HARVEST SALAD

PEA SHOOTS, ARUGULA, RADISH, FENNEL, MARCONA ALMONDS, CITRUS CHAMPAGNE VINAIGRETTE

WOK-FRIED GREENS

KALE, GARLIC, GINGER, SESAME TAMARI GLAZE

SALAD ADD-ONS: SEARED AHI TUNA, CHILI CITRUS SHRIMP OR GRILLED CHICKEN

LOBSTER ROLL

FRESH CLAW & TAIL, BIBB LETTUCE, CELERY, GRILLED BRIOCHE BUN

SERVED: CHILLED WITH CITRUS AIOLI OR WARM BUTTER POACHED

SHORTRIB BURGER

APPLEWOOD SMOKED BACON, AGED CHEDDAR, HOUSE PICKLES, CRISPY ONION, JERK MAYO, TOASTED BOLO

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